- Florets from 1 medium head broccoli (about 1/2 pound), chopped small
- 2 tablespoons olive oil
- 1/2 teaspoon salt
- 1/4 teaspoon freshly cracked black pepper
- Unsalted butter, softened
- 6 to 8 slices bread
- 1 cup cheddar cheese, shredded or thinly slice
Directions:
0 comments:
Have any question? Feel Free To Post Below: