Chinese Orange Chicken Recipe

Servings 8, Cook+Prep Time: 55 mins

Ingredients: 

Chicken:

• 2 pounds boneless, skinless chicken breasts, cut into 1 1/2 inch cubes
• 1 1/4 cups all purpose flour
• 1 large egg, slightly beaten
• 1/4 teaspoon pepper
• 8 tablespoons olive oil (approximately)

Orange Sauce:

• 1 1/2 cups water, divided
• 2 tablespoons orange juice
• 1/4 cup lemon juice
• 1/3 cup rice vinegar
• 2 1/2 tablespoons light soy sauce
• 1 tablespoon orange zest, grated
• 1 cup brown sugar, packed
• 1/2 teaspoon ground ginger
• 1/2 teaspoon garlic, minced
• 2 tablespoons green onions, chopped
• 3 tablespoons cornstarch

Directions:

Image via savorysweetandsatisfying.blogspot

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