Chocolate Dipped Coconut Marcaroons Recipe

Servings 30, Cook+Prep Time: 2 hr 10 min

Ingredients: 

• 7 3/4 cups (3, 7 oz packages) sweetened flaked coconut
• 1 cup flour
• 1/2 teaspoon salt
• 1 (14oz) can Eagle Brand sweetened condensed milk
• 2/3 cup canned cream of coconut
• 1 Tablespoon vanilla extract
• 1/4 teaspoon almond extract
• 1 egg
• 6 oz. semi sweet chocolate 

Tip :  Dip some in white chocolate for variety of flavor

Directions:

Image via glorioustreats.com

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