Panettone Recipe

Servings 8, Cook+Prep Time: 4.5 hours

Ingredients: 

• 80gr raisins, 80gr
• 1 lemon, zested
• 1 orange, zested
• 125ml  milk
• tblsp active dried yeast (or 25gr fresh yeast)
• 100gr granulated sugar
• 450 gr all purpose flour
• 1/2 tsp salt
• 1 egg
• 1 egg yolk
• 2tbsp honey
• 2tbsp vanilla extract
• 100 gr butter
• 100gr chocolate, coarsely cut
• For the glazing:
• 1 egg white
• icing sugar
• 1 teaspoon lemon juice

Directions:

Image via frombatoparis.com

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