Monday, December 9, 2013

Easy Breakfast Cheese Danish

Posted by Admin at 7:21 PM
Servings 6, Cook+Prep Time: 60 min

Ingredients: 

  • 2 cans ready to use refrigerated crescent rolls
  • 2 (8-ounce packages) cream cheese
  • 1 cup sugar
  • 1 teaspoon vanilla extract
  • 1 egg
  • 1 egg white
Glaze:
  • 1/2 cup powdered sugar
  • 2 Tablespoons milk
  • 1/2 teaspoon vanilla extract


Tips: Make sure to let the batter sit for minimum 10 min before putting it on the pastry. Also make sure the cream cheese is at room temperature. This great recipe is always a winner, everybody will love you for making them. There so easy to make at home and verry tasty if they are fresh and warm and just out of the oven!


Directions:
Image via kitchengirljo.blogspot

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