- 3/4 cup maple syrup
- 1/2 cup apple butter
- 1/4 cup Dijon mustard
- 24 large shrimp, peeled and divined
- 12 slices partially cooked bacon, cut in half
- 24 wooden skewers, soaked in water for 30 minutes
Directions:
Chicken | Pasta | Crockpot | Sandwiches | Christmas Recipes
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