- 1 cup water
- 6 tablespoons butter or margarine
- 1/4 teaspoon salt
- 1 cup all-purpose flour
- 4 large eggs
- 4 ounces bittersweet chocolate
- 1/2 cup half-and-half or light cream
- 1 tablespoon sugar
- 1 quart light vanilla ice cream
Tips: You can also fill the puffs with pudding.
Directions:
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