Artichoke Crusted Chicken Recipe

Servings 2, Cook+Prep Time: 25 mins

Ingredients: 

• 2 six-ounce chicken breasts, pounded thin
• 2 tbsp olive oil
• 1/4 cup mayonnaise
• 1/4 cup artichoke hearts, drained and chopped (I used canned artichoke hearts, but frozen ones that have been thawed would be fine)
• 1/3 cup grated white cheddar cheese
• Salt
• Pepper

Directions:

Image via sugarlaws.com

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