- 2 tablespoons olive oil
- 3 large shallots, chopped fine (about 1/2 cup) or 1 onion chopped
- 1 pound mushrooms, chopped
- 3 tablespoons cream sherry
- 2 cups chicken broth
- 1/2 cup chopped chives or scallions
- 1/2-3/4 cup heavy cream
- Salt and pepper
Directions:
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