Baked Egg Boats

Servings 4, Cook+Prep Time: 35 mins

Ingredients: 

• 4 demi sourdough baguettes
• 5 eggs
• 1/3 cup heavy cream
• 4 ounces pancetta, finely chopped and fried until crisp
• 3 ounces gruyere cheese, grated 2 green onions, thinly sliced
• salt and pepper to taste

 

Directions:

Image via spoonforkbacon.com

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