Monday, December 2, 2013

Beef Queso Dip Recipe

Posted by Admin at 9:01 PM
Servings 6, Cook+Prep Time: 15 mins

Ingredients: 

  • 8 ounces ground beef
  • 1 tablespoon olive oil
  • 1 teaspoon Emeril's Essence Creole Seasoning
  • ½ teaspoon chili powder
  • ½ teaspoon cumin
  • Kosher salt and freshly ground black pepper, to taste
  • 8 ounces Velveeta cheese, cubed
  • ½ cup shredded Monterey Jack cheese
  • ½ cup canned diced tomatoes
  • ¼ cup canned chopped green chiles
  • ¼ cup salsa verde
  • 2 tablespoons chopped fresh cilantro leaves
Tip: You could spice it up a little and trow in a can (4 oz) chopped jalapeño chiles, drained instaid of the green chiles. Tortilla chips are great to serve with this dip. Garnish the dip with sliced fresh jalapeño chiles for a beautiful presentation.


Directions:
Image via damndelicious.net

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