Monday, December 2, 2013

Creamy Au Gratin Potatoes Recipe

Posted by Admin at 1:59 AM
Servings 4, Cook+Prep Time: 2 hours

Ingredients: 

  • 4 russet potato, sliced into ¼ inch slices
  • 1 onion, sliced into rings
  • 1 salt, to taste
  • 3 tablespoon butter
  • 3 tablespoon all-purpose flour
  • ½ teaspoon salt
  • 2 cup milk
  • 1½ cup cheddar cheese, shredded
  • 1 black pepper, to taste
Tips: The Cheese sauce is perfect for mac n cheese ! if you make this recipe and pour it over cooked elbow macaroni and add extra shredded cheese on top then bake just a bit to melt, it's the best mac n cheese you've ever had! You could make a double batch of the sauce and have the mac the next night with baked chicken.



Directions:
Image via allrecipes.com

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