Creamy Lemon Brussels Sprouts Recipe

Servings 4, Cook+Prep Time: 20 mins

Ingredients: 

• 1.5 lbs cleaned brussel sprouts, cut in half or if small kept whole
• 4 Tbsp. butter
• 2 cups really good heavy cream, organic is best
• 1 lemon, you will need 1 tsp. zest and juice from the whole lemon
• salt and pepper to taste 

Tips: You may prepare the whole recipe ahead of time and simply heat before serving. You can also use this recipe for other vegetables such as peas, asparagus, beans.

Directions:

Image via cubemarketplace.com

Kindly Bookmark and Share it: