Dried Apples Recipe

Servings 48 (slices), Cook+Prep Time: 3 hr 10 min

Ingredients: 

• 4 cups water
• 1/2 cup lemon juice
• 2 large apples, unpeeled if preferred

  

Tips: Try cooking a chicken or turkey on a bed of dried apple slices that have been rehydrated with apple juice. Or for a nice nibbley snack, roll dried apple slices around pieces of ricotta cheese and diagonaly skewer with a cocktail stick. For crispy apple chips, bake the apples about 1 hour more. Once dried they can be frozen

Directions:

Image via eatingwell.com

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