Grilled Portobello Marinated Mushrooms

Servings 4, Cook+Prep Time: 1 hr 20 min

Ingredients: 

• 4 large portobello mushrooms
• ¼ cup balsamic vinegar
• ½ cup pineapple juice
• 2 tablespoons chopped fresh ginger
• 1 tablespoon chopped fresh basil

Tips : Choose firm, light colored mushrooms with fresh, healthy looking gills that spring back when you gently rub your finger across them, Save your portobello stems for gravy or broth. This easy low-fat portobello recipe will please your vegetarian guests and meat eaters alike.

Directions:

Image via about.com

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